About Us
Welcome to Belirub, where dedication, passion, and excellence meet.
At the heart of Belirub is Vincent, a name synonymous with commitment, innovation, and a love for flavors. Vincent’s journey is one of passion, transformation, and a deep connection with the culinary arts. Beginning his professional life in the IT field in 1984, Vincent spent decades mastering the nuances of technology.
In 2007, drawn to the world of culinary arts, Vincent decided to enroll at the renowned Le Cordon Bleu which is recognized as a beacon of culinary excellence. Over years of intensive training, he graduated, equipped with skills that allow him to craft dishes that are not only visually enticing but are a delight to the taste buds.
But what sets Vincent apart is his unique backstory. His experiences in the tech world equipped him with a different lens to view the culinary world. The precision, problem-solving, and innovation he mastered in IT now translate into his kitchen, offering a fusion of technology and taste.
Since setting up Belirub in Jalan Batu in 2013, Vincent’s decision to transition from IT to the culinary arts wasn’t just a career change, it was a calling. And Belirub stands as a testament to his dedication to his craft.
Join us at Belirub, and experience the culinary magic of Chef Vincent. Let every bite tell you a story of passion, dedication, and excellence.
이채현
2024-03-04
알리오올리오 파스타 너무 맛있어요. 두부 튀김도 필수입니다!
jiarong
2023-12-30
Food was sooooo good and worth it. Enjoyed every mouth and will be back for more !!!
Choo Kady
2023-12-26
His Fish and chips are the best, tender juicy and delicious! Highly recommended! Good for family lunch or dinner.
Benjamin KF Tong
2023-11-11
Old school western food stall selling his own way of western food that is yummy and original!
If you are bored of the usual black pepper or mushroom sauce from other western food stalls., then this is worth the trip to come and try this stall. They have only 5 items on the menu and everything is hand made by the chef. Food Is made to order.
I tried his signature chincalok wooster grilled chicken. Love this blend of sauce that was infused into the grilled chicken. It has a hint of the fermented prawn taste. Chicken is done well. The side dish of roasted potatoes and salad are unique and taste awesome! It's your old school and home made taste. Not your kind of heavy in flavour taste.
Will definitely be back to try his other food on the menu! Thank you!
Aaron Wong
2023-09-19
Love the Cajun grilled chicken. The sour cream compliments the chicken. The salad dressed with vinaigrette & croutons is tangy. Topped off with a slice of creamy lasagna. What a flavourful dish, please give it a try! Worth the wait 💪